Job description
Eataly is the world’s largest artisanal Italian food and beverage marketplace! Eataly is not a chain; each Eataly is different, with its own character and own theme – but all with the same aim... for our guests to:
- EAT authentic Italian food at our restaurants, cafés and to-go counters
- SHOP a selection of high-quality Italian, local and homemade products
- LEARN through our classes and our team’s product knowledge
A Pasta Maker creates fresh batches of pasta daily to be sold in the market and served in restaurants at an Eataly location. A Pasta Maker is also involved with educating guests on Eataly’s various pastas and providing customer service. Reports to the Fresh Pasta Lead.
- Makes pasta according to Eataly’s recipes and high-quality standards
- Weighs and packages pasta
- Advises guests on pasta choices
- Ensures all items are rotated according to First In First Out (FIFO) standards
- Maintains a clean and sanitary work area that meets Department of Health standards
- Performs other duties as required or assigned
- High school diploma or equivalent or culinary degree preferred
- 1+ year of experience as a cook or chef preferred
- Knowledge of Italian cuisine preferred
Job Requirements
- Availability to work onsite with a flexible schedule often including weekends
- Ability to lift up to 50 pounds
- Ability to exert well-paced mobility for up to 8 hours, including standing, walking, bending and squatting
- Ability to operate equipment such as a commercial mixer and pasta machine
Benefits and Perks
- Medical, Dental, Vision Insurance
- Paid Time Off
- Paid Parental Leave
- 401K with match or RRSP
- Bonus program
- Free family meal daily
- Discounts at Eataly
- Classes on products and Italian cuisine
- Referral bonus program
- and more!
Listing collected from the employer’s public career site on
2026-10-23. Postings close without notice —
the application page is authoritative.